Go Earth's A2 Cow Ghee is a premium product made from the traditional "bilona" method, which preserves the rich nutritional content and authentic taste of pure cow ghee. Produced from the milk of indigenous Indian cows, it is a source of A2 protein, which is easier to digest and highly beneficial for health. This ghee is free from additives, artificial flavors, and preservatives, ensuring a pure and natural product. Rich in antioxidants, vitamins, and healthy fats, Go Earth's ghee boosts immunity, aids digestion, and enhances flavor in cooking. Choosing Go Earth’s ghee supports sustainable farming and promotes a healthier lifestyle.