Amarnath Flour Rajgara Flour 500gm

130.00

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The seeds of the amaranth plant are used to make amaranth flour. Gluten-free, high in fibre and protein, anti-inflammatory, filled with natural proteins, processed, cleansed, and hygienically packed, Go Earth's Organic Amarnath Flour has become more popular. It's a great source of protein for vegetarians, and it's typically eaten during a fast..

  • 100% Organic
  • Lowers cholesterol
  • Rich in proteins

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